Something for Every Appetite ...

DUE TO NECESSARY CHANGES TO OUR BUSINESS DURING THE COVID-19 CRISIS, WE ARE CURRENTLY OPERATING A SPECIAL MENU.  PLEASE SEE HERE FOR DETAILS

OUR A LA CARTE MENU IS SERVED TUESDAY - SATURDAY WITH OUR SPECIAL LUNCH MENU (INCLUDING HOME MADE ROASTS!) SERVED ON A SUNDAY

We also offer a special lunch menu (served Tuesday - Saturday) which changes each week, featuring a choice of 2 courses for just £12.00 or 3 courses for £15.00 - why not pop by and see which dishes our chef has created!?

Please ask our staff about allergens and other dietary requirements – we can explain which dishes contain which ingredients.

Our menu contains vegetarian, vegan, gluten free and dairy free options and if you have any other special dietary requirements, please just let us know!

    • Starters e Chichetti

    • Marinated mixed olives **

      £3.00
    • Focaccia garlic pizza bread with mozzarella *

      £5.50
    • Selection of breads served with balsamic vinegar, extra virgin olive oil and butter *

      £3.50
    • Classic bruschetta. Lightly toasted ciabatta bread topped with fresh chopped tomatoes, garlic, basil and extra virgin olive oil **

      £5.00
    • Focaccia garlic pizza bread **

      £3.50
    • Sicilian Arancini. Deep fried breaded risotto balls stuffed with Bolognese sauce and mozzarella served with pesto mayo

      £6.50
    • Burrata cheese with mashed avocado served with beef tomatoes and a balsamic reduction *

      £8.00
    • Salmon and beetroot gravadlax with crayfish and lime mayonnaise

      £8.00
    • Char-grilled prawn skewers with lemon and chilli butter sauce

      £8.00
    • Homemade meatballs in a spicy tomato sauce served with toasted ciabatta bread

      £6.95
    • Slow cooked calamari in all’arrabiata tomato sauce served with toasted ciabatta bread

      £7.50
    • Italian style falafel with red pepper and tomato salsa **

      £6.50
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    • Perfect to Share

    • Antipasto Vegano: Char-grilled mixed Mediterranean vegetables, olives, sun-dried tomato and artichokes served with ciabatta bread **

      £10.50
    • Antipasto alla Luca: Sliced cured meats, burrata cheese, olives and sun-dried tomatoes served with ciabatta bread

      £12.50
    • Antipasto di Mare: A selection of seafood and fish of the day

      £16.00
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    • Mains

    • Braised ox cheeks in a shallot, rosemary and red wine sauce served with roast garlic mashed potato

      £12.50
    • Vegan Buddha bowls. Selection of fresh, seasonal options (Please ask your server for details) */**

      £10.95
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    • From the Grill

    • 10oz Rib-eye steak on the bone with rosemary and roast garlic butter served with homemade crisps

      £19.95
    • 8oz Rump Steak Tagliatta. Strips of rump steak and rocket with parmesan shavings and balsamic glace served with homemade crisps

      £16.50
    • Marinated lamb neck fillet skewers with a mint gremolata dressing served with seasonal vegetables

      £14.00
    • Chicken, peppers and pancetta skewers with a dolcelatte sauce served with vegetables

      £11.95
    • Honey mustard glazed sliced pork belly served with spring onion mashed potato and apple sauce

      £12.50
    • Chargrilled Lucanica sausage served with mint gremolata on a bed of herbed puy lentils

      £12.50
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    • Fresh Fish and Seafood

    • Our fresh fish and seafood options change daily to ensure that we are always able to serve the freshest, seasonal ingredients

    • Please see our specials board for details

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    • Pasta e Risotti

    • Tagliatelle alla Bolognese. Classic beef and pork ragu with a tomato and red sauce

      £9.95
    • Pumpkin ravioli with a butter and sage sauce *

      £10.50
    • Homemade Lasagna served with salad

      £10.00
    • Aubergine Parmigiana. Oven baked layers of aubergine with tomato sauce and vegetarian parmesan cheese served with salad *

      £9.95
    • Malloreddus alla Campidanese. Traditional Sardinian pasta with fresh sausage, onion and saffron in a light tomato sauce

      £10.50
    • Linguine Mediterranea. Grilled Mediterranean vegetable Bolognese with tomato sauce **

      £9.00
    • Linguine Seafood with prawns, mussels, calamari and crayfish in a fresh tomato garlic and chilli sauce

      £13.50
    • Potato gnocchi with prawns, saffron and lemon zest

      £11.50
    • Tagliatelle Boscaiola with creamy wild mushroom sauce and truffle oil **

      £10.00
    • Linguine carbonara with crispy pancetta, parmesan, egg yolk and cream

      £10.00
    • Risotto of the Day (Please ask your server for details)

      TBC
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    • Sides

    • Chips

      £2.95
    • Sautéed rosemary new potatoes

      £2.95
    • Mixed leaf salad

      £2.95
    • Rocket and parmesan salad

      £2.95
    • Selection of seasonal vegetables

      £2.95
    • Mashed potato

      £2.95
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For the Kid's

For little tummies 10 years and under

    • Pizza

    • Pizza Fiorentina. Tomato sauce, mozzarella, spinach, black olives and an egg *

      £10.50
    • Pizza Margherita. Tomato sauce, buffalo mozzarella and basil *

      £8.00
    • Pizza Tropicale. Tomato sauce, mozzarella, cooked ham, mushrooms and pineapple

      £9.95
    • Pizza Luca. Tomato sauce, mozzarella, goats cheese, chicken and peppers

      £10.50
    • Pizza Parma. Tomato sauce, mozzarella, Parma ham, cherry tomatoes, rocket and parmesan

      £10.50
    • Pizza Diavola. Tomato sauce mozzarella, fresh chilli, pepperoni, red onion and garlic oil

      £9.95
    • Pizza Carne. Tomato sauce, mozzarella, chicken, pepperoni, cooked ham and pancetta

      £10.50
    • Pizza Mare. Tomato sauce, mozzarella seafood, chilli and garlic

      £11.50
    • Pizza Bianca. Basil pesto base with buffalo mozzarella *

      £9.95
    • Pizza Mediterranea. Tomato sauce, mozzarella, aubergine, mix peppers, courgettes and onion *

      £9.95
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Extra toppings: Meat or Fish (£1.00 per topping) & Vegetables (£0.50 per topping)

As our pizza are created fresh to order, all options can be made 'calzone-style' (folded over) on request

All pizza can be made without mozzarella as a vegan option

Notes on our Menu: * = vegetarian  ** = vegan      For more vegetarian and vegan options, please see our specials board or speak with your server